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The Mixing Bowl: Farm to Business Trade Directory

Manor House Restaurant at Chetola Resort

About Us

The Manor House Restaurant at Chetola Resort specializes in fresh mountain specialties. Dine in a historic estate home overlooking beautiful Chetola Lake. Extensive menu including 3 course Prix Fixe dinners. Sushi Bar on Fridays & Saturdays.

Product Needs

  • Vegetables
    arugula, asparagus, beets, broccoli, cabbage, carrots, cauliflower, celery, chiles, cucumber, eggplant, garlic, green beans, hot peppers, kale, lettuce, mustard greens, onions, potatoes, radish, salad greens, spinach, sweet peppers, sweet potato, swiss chard, tomatillos, tomatoes, turnips, summer squash, winter squash, sweet corn
  • Dairy & Eggs
    butter, eggs, milk, goat cheese
  • Forest Products
    mushrooms
  • Fruits and Berries
    apples, blackberries, blueberries, cantaloupes, grapes, melons, pears, plums, strawberries, raspberries, watermelons

Contact Information

Michael Barbato

828-295-5530
500 N. Main St.
Blowing Rock, North Carolina

Best Time to Contact

call first any day

Delivery of Goods

Packaging: informal

Volume

Customers per week: 1400

Purchasing

We buy from:
  • 3 local farms
  • 1 local distributors