Vidalia
About Us
Upscale Casual Creative American Cuisine, featuring seasonal menus, wine tastings, and other special events.
Product Needs
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Vegetablesartichoke, arugula, asparagus, beets, broccoli, brussels sprouts, burdock, cabbage, carrots, cauliflower, celery, celeriac, chiles, chinese greens, collards, cucumber, daikon, dry beans, edamame soybeans, eggplant, fava beans, garlic, green beans, green onions, hot peppers, kale, kohlrabi, leeks, lettuce, mustard greens, nettles, okra, onions, parsnips, peas, pole beans, potatoes, radish, rutabagas, salad greens, salad mix, shallots, shell beans, spinach, sun chokes, sweet peppers, sweet potato, swiss chard, tomatillos, tomatoes, turnips, summer squash, pumpkins, winter squash, rhubarb, sweet corn
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Dairy & Eggscheese, yogurt, eggs, goat cheese
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Flowersedible flowers
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Grainsrice, spelt, wheat
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Meat Fish & Fowlbeef, bison, chicken, duck, gamebird, geese, goat, lamb, ostrich, pork, rabbit, turkey, venison, emu, trout, seafood, other fish, beefalo
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Nuts & Seedschestnuts, flax, hazelnuts, peanuts, pecans, sunflower seeds, walnuts
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Processedbaked goods, beer, bread, cider, jam or preserves, juice, sorghum molasses, pet food, dried fruits, flour, soap, sodas, teas, vinegar, wine, pesto, corn meal, grits, pickles, salad dressing, tomato sauce
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Sproutssprouts
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Herbsdried herbs, fresh herbs
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Forest Productsmushrooms, ramps, watercress, beeswax, honey, medicinal herbs, maple syrup
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Fruits and Berriesapples, asian pears, blackberries, blueberries, boysenberries, cantaloupes, cherries, figs, grapes, kiwis, melons, peaches, pears, persimmons, plums, strawberries, paws paws, raspberries, nectarines, watermelons, wineberries
Contact Information
Best Time to Contact
before 11am or between 3 and 5 pmDelivery of Goods
Packaging:
informal
Delivery:
1
Volume
Customers per week:
600
Vendor Approval Process
insured and pass health department standards
Purchasing
We buy from:
- 10 local farms
- 4 local distributors
